1901 Columbia St.
600 W Broadway
600 W Market St
901 Bayfront Ct Ste 1
376 5th Ave
755 Fifth Ave
Pane Sicilano
semolina and wheat rolls, sesame seeds, truffle butter
$9.00 |
Sheet Music Bread
sheep's milk ricotta, olive oil, black pepper, preserved lemon, white sturgeon caviar
$16.00 |
Fresh Shucked Oysters
Daily Selection, Mignonette, Fresh Horseradish 6 for 21 / 12 for 42 GF
6 | $21.00 |
12 | $42.00 |
Oysters Al Forno
Caciocavallo Cheese, Vermouth Spinach, Lemon Breadcrumbs, Bottarga, Bagnetto Verde
each | $4.50 |
Baja Shrimp Cocktail
house cocktail sauce, pink sauce 6 for 19 12 for 39
19 | $19.00 |
39 | $39.00 |
Burrata Pomodori
local tomatoes, basil oil, tomato water, black olive tuille
$17.00 |
Ensalata Blue Zone
romaine hearts, goat cheese, yellow beet, tomato, orange, orange vinaigrette, pecorino sardo, shaved fennel, compressed watermelon
$14.00 |
Italian Cheeses & Salumi
southern italian cheeses, coppa, n'duja, bresaola, mirto-fig compote, local honeycomb, pane carasau
$26.00 |
Mussels Escabeche
gigante beans, green olives, smoked paprika vinaigrette, seaweed butter garlic bread
$16.00 |
Add Prosciutto $5, Add Bottarga $6, Add White Sturgeon Caviar $8, Add Black Truffle $10
Seasonal
summer squash, ricotta, lemon, oregano, mozzarella, bread crumbs
$15.00 |
Grandma Pie
san marzano tomato, buffalo mozzarella, basil, chili flakes
$15.00 |
Funghi
Foraged Mushrooms, Pecorino Crema, Confit Garlic, Caciocavallo, Shaved Black Truffle
$15.00 |
Local Spiny Lobster Foglio
Preserved Lemon Ricotta, Tarragon, Confit Tomatoes, Vadouvan Oil, Parmesan Foam
$32.00 |
Malloreddus
sardinian gnocchetti, wagyu beef bolognese, pecorino sardo, petite basil
$23.00 |
Spaghetti Ai Ricci Mare
scallops, king crab, squid ink spaghetti, uni emulsion, pistachio, chili-garlic oil, preserved lemon
$37.00 |
Bucatini Allo Zafferano
squash blossom, pistachio, calabrian chili, lemon-saffron sauce, almond-herb ricotta
$19.00 |
Sardinia Culurgiones
potato and pecorino filling, brown butter sunchoke cream, chanterelle, guanciale, peas, black truffle
$26.00 |
White Sea Bass alla Cartocchio
lemon, parsley, cherry tomato, olives, capers, caramelized fennel, white beans
$39.00 |
24oz Bone-In Ribeye
porcini polenta, grilled broccolini, confit garlic, salmoriglio
$85.00 |
Mirto Sorbet
Seasonal Flavors
$6.00 |
Citrus Olive Oil Cake
pistachio gelato, lavender crema
$14.00 |
Honey Cheesecake
honey buttermilk syrup
$14.00 |
Italian Amphora Aged Negroni
Bottega Bacur Gin, Campari, Sardinian Sweet Vermouth
$16.00 |
Caprera Island Cocktail
Appleton Rum, Don Ciccio Prickly Pear, Lemon, Transatlantic Bitters
$15.00 |
Sardinian Old Fashioned
Longbranch Bourbon, Honey, Mirto, Bergamot Bitters
$16.00 |
Garibaldi Riff
Malfy Limone Gin, Campari, Blood Orange, Egg White
$15.00 |
N/A Negroni
Seedlip Garden, Lyre's Italian Orange & Apertif Rosso
$14.00 |
Sardinian Limoncello
$10.00 |
Grappa di Sassicaia
$15.00 |
Bonollo Grapa di Amarone
$14.00 |
Campari "Cask Tales", Bourbon Barrel Aged
$19.00 |
Robert Cavalli Italian Vodka
$15.00 |
Carbonadi Piedmontese Vodka
$19.00 |
Longbranch 8 Year Mesquite Aged Bourbon
$14.00 |
Russel's Reserve Rye
$17.00 |
Glen Grant 12 Year Old Single Malt
$17.00 |
Pilsner, Birra Dolomiti Pils
$8.00 |
Amber Ale, Menabrea
$8.00 |
IPA, Birra Baladin "L'Ipa"
$8.00 |
Torbato Brut NV, Sella & Mosca, Sardinia
$15.00 | |
$60.00 |
Prosecco Brut Rose NV, Lunetta, Veneto
$15.00 | |
$60.00 |
Etna Bianco, Tornatore, Sicily
$14.00 | |
$56.00 |
Vermentino Blend, Agricola Punica, Sardinia
$15.00 | |
$60.00 |
Vermentino, Sella & Mosca "Monteoro" Sardinia
$72.00 |
Falanghina, Villa Matilde, Campania
$14.00 | |
$56.00 |
Grillo, Feudo Maccari, Sicily
$13.00 | |
$52.00 |
Chardonnay, Planeta, Sicily
$75.00 |
Fiano di Avellino, Villa Matilde, Campania
$65.00 |
Vermentino, Maddus, Sardinia
$75.00 |
Cannonau Blend, Olianas "Rosato", Sardinia
$14.00 | |
$56.00 |
Cannonau, Piero Mancini, Sardinia
$13.00 | |
$52.00 |
Nero d'Avola, Planeta, Cerasuolo di Vittoria, Sicily
$75.00 |
Nero d'Avola, F Maccari "Nere", Sicily
$15.00 | |
$60.00 |
Nero d'Avola, F Maccari "Saia", Sicily
$100.00 |
Super Tuscan, Banfi "Magna Cum Laude"
$17.00 | |
$68.00 |
Carignan Blend, A. Punica, "Montessu" Sardinia
$18.00 | |
$72.00 |
Carignan Blend, A. Punica, 'Barrua" Sardinia
$105.00 |
Aglianico, Villa Matilde, Taurasi
$14.00 | |
$56.00 |
Aglianico, M Berardino "Radici", Taurasi
$120.00 |
Contrada Santo Spirito Animardente, Feudo Maccari, Etna, Sicily
$115.00 |
Cagnulari, Chessa, Sardinia
$90.00 |
Brunello di Montalcino, Silvio Nardi, Siena
$145.00 |
Amarone, Masi "Costasera", Veneto
$130.00 |
Barolo, Michele Chiarlo, Piedmont
$130.00 |
Cabernet, Sella & Mosca, Sardinia
$135.00 |
Tornattore, Etna Rosso, Sicily
$16.00 | |
$64.00 |
Moscato, Planeta, Passito di Noto, Sicily
$11.00 |
Sardinian Mirto / Mirto Verde, Sardinia
$11.00 |
Amati San Diego Fresh Mirto, Sardinia
$12.00 |
Averna, Sicily
$12.00 |
Vechio Amaro del Capo, Sicily
$12.00 |
Braulio, Valtellina
$14.00 |
Cynar, Venice
$12.00 |
F Ramazzatti, Milan
$12.00 |
Rucolino, Ischia Porto
$12.00 |
Amaro Nonino, Friuli
$12.00 |
Amaro Montenegro, Bologna
$12.00 |
Don Ciccio Nocino USA
$12.00 |
Fast Penny Amaro Americano USA
$12.00 |
Antipasti Reception Display
Selection of mediterranean cheeses, artisanal cured meats, grilled vegetables, olives, pickles, seasonal jam, dips, and breads
Local, Sustainable Seafood Display
Peel and eat shrimp, harissa cocktail sauce, mediterranean tuna tartar, preserved lemon, kumamoto oysters, pomegranate mignonette
Yukon Potato Salad
Celery, dill, chives, poppy seed, garlic aioli, crispy prosciutto
Strawberry Fattoush Salad
Strawberries, persian cucumber, radish, pita chips, mint, sumac vinaigrette
Heirloom Tomato Salad
Garrotxa cheese, arugula, pine nuts, torn herbs jerez vinaigrette
Dry Rubbed New York Striploin
Smoked cherry tomatoes, grilled red onions, pomegranate jus
Harissa Glazed Baby Back Ribs
Grilled peaches, honey bbq sauce
Hot Smoked Salmon
Sund dried tomato tapenade, olives, fennel, piparra peppers, charred lemon sauce
Mac & Cheese "Al Forno"
Mezzi rigatoni, pancetta, peas, fontina cheese, garlic breadcrumbs
Summer Ratatouille
Gold bar, costata zucchini, bell pepper, tomato, herbs de provence
Local Lemon Tarts
Smores Bites
Red Velvet Cake Muffins
Fresh Shucked Oysters
Daily Selection, Mignonette, Fresh Horseradish
each | $2.00 |
Oysters Al Forno
Caciocavallo Cheese, Vermouth Spinach, Lemon Breadcrumbs, Sardinian Bottarga, Bagnetto Verde
each | $2.50 |
Tatare di Tonno
$7 until Sunset $16 after sunset - Yellowfin Tuna Tartare, Calabrian Chile, Pickled Celery, Capers, Pignolas, Pane Carasau
$7.00 | |
$7.00 |
Calamari Fritto Misto
$7 until Sunset $16 after Sunset - Green Beans, Marinated Olives, Grilled Lemon, Pepperoncini Aioli
$7.00 | |
$16.00 |
Amati Fizz
$6 until Sunset San Diego based Amati Mirto, Demerera Syrup, Fresh Eureka Lemon, Fever Tree Club Soda
$6.00 |
Braulio Hot Chocolate
Brauilo Amaro, Ghirardelli Chocolate, Whipped Cream
$6.00 |
Italian Ice
Garden grown Buddha's Hand Infused Bottega Bacur Gin, Blue Lagoon Apertif, Lemon and Sugar Cane
$6.00 |